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Black Bean Hummus
Category: Appetizers
Source: magazine
Contributor: Angela Assenheimer
Added: Oct 19, 2025 10:07 AM
Updated: Oct 19, 2025 10:12 AM
Tags: black beans
Web Address: Not available
(a cooking show said not to put the garlic in before mashing - just stir it in at the end so the garlic doesn't over power everything)
Ingredients
Directions
In a mixing bowl, combine black beans, tahini, lemon juice, olive oil, garlic and red pepper flakes. Using the back of a fork, mash ingredients until smooth. (Alternatively, place ingredients in a food processor and pulse until smooth.)
Place in a serving bowl and garnish with fresh parsley. Serve cold.